New Digs

12/20/2011

0 Comments

 
We have moved to a new apartment recently with a much larger kitchen. Its is definitely making baking all of these treats easier and more enjoyable. On this week's agenda: fudge, gluten free peanut butter cookies, and chocolate pretzels. I also made a peanut butter chocolate mousse cake over the weekend for the first Christmas celebration we attended. It takes 2 hours to make, but is so worth it! I'm still trying to decide what to make for Christmas part 2. Gingerbread cupcakes with cream cheese icing perhaps? I hope your holidays are filled with delicious homemade treats!
 


Comments




Leave a Reply